Titre :	International workshop on grain legumes
Type de document :	texte imprimé
Mention d'édition :	ICRISAT
Editeur :	ICRISAT
Année de publication :	1975
ISBN/ISSN/EAN :	CI-03673
Note générale :	Chicpea Bruding at ICRISAT. Perpective of pigeonpea and ICRISAT'S breeding program. Some agronomic considerations of pigeonpeas and chickpeas. The root module symbiosis of chichpea and pigeonpea. Present status of chickpea research in Australia. Status of chichpea in Iran. Problem of nutritional quality of pigeonpea and chikpea and prospects of research. evaluation of nutritional value, cooking quality and consumer preferences of grain legumes.
Langues :	Anglais (eng)
Mots-clés :	LEGUME  Grain de legumes  consideration agronomique  Qualité de grain  Qualité nutritionnelle
Index. décimale :	630 Agriculture et techniques connexes
Résumé :	Chicpea Bruding at ICRISAT. Perpective of pigeonpea and ICRISAT'S breeding program. Some agronomic considerations of pigeonpeas and chickpeas. The root module symbiosis of chichpea and pigeonpea. Present status of chickpea research in Australia. Status of chichpea in Iran. Problem of nutritional quality of pigeonpea and chikpea and prospects of research. evaluation of nutritional value, cooking quality and consumer preferences of grain legumes.
Note de contenu :	Chicpea Bruding at ICRISAT. Perpective of pigeonpea and ICRISAT'S breeding program. Some agronomic considerations of pigeonpeas and chickpeas. The root module symbiosis of chichpea and pigeonpea. Present status of chickpea research in Australia. Status of chichpea in Iran. Problem of nutritional quality of pigeonpea and chikpea and prospects of research. evaluation of nutritional value, cooking quality and consumer preferences of grain legumes.

International workshop on grain legumes [texte imprimé]  . -  ICRISAT . - ICRISAT, 1975.
ISSN : CI-03673
Chicpea Bruding at ICRISAT. Perpective of pigeonpea and ICRISAT'S breeding program. Some agronomic considerations of pigeonpeas and chickpeas. The root module symbiosis of chichpea and pigeonpea. Present status of chickpea research in Australia. Status of chichpea in Iran. Problem of nutritional quality of pigeonpea and chikpea and prospects of research. evaluation of nutritional value, cooking quality and consumer preferences of grain legumes.
Langues : Anglais (eng)

Mots-clés :	LEGUME  Grain de legumes  consideration agronomique  Qualité de grain  Qualité nutritionnelle
Index. décimale :	630 Agriculture et techniques connexes
Résumé :	Chicpea Bruding at ICRISAT. Perpective of pigeonpea and ICRISAT'S breeding program. Some agronomic considerations of pigeonpeas and chickpeas. The root module symbiosis of chichpea and pigeonpea. Present status of chickpea research in Australia. Status of chichpea in Iran. Problem of nutritional quality of pigeonpea and chikpea and prospects of research. evaluation of nutritional value, cooking quality and consumer preferences of grain legumes.
Note de contenu :	Chicpea Bruding at ICRISAT. Perpective of pigeonpea and ICRISAT'S breeding program. Some agronomic considerations of pigeonpeas and chickpeas. The root module symbiosis of chichpea and pigeonpea. Present status of chickpea research in Australia. Status of chichpea in Iran. Problem of nutritional quality of pigeonpea and chikpea and prospects of research. evaluation of nutritional value, cooking quality and consumer preferences of grain legumes.