Titre :	Basic statistical problems in evaluating Africa's food study
Type de document :	texte imprimé
Auteurs :	Gibbsons, C. A.
Mention d'édition :	Economic Research Service/U.S. Department of Agriculture
Editeur :	Economic Research Service/U.S. Department of Agriculture
Année de publication :	1967
ISBN/ISSN/EAN :	CI-04652
Note générale :	The purpose of this paper is not to inform that African agricultural statistics are defective or madequate / thing which is already knew. The purpose is rather to indicate some of the fundamental conditions which make the statistical evaluation of the national food supplies in Africa even more difficult than is other regions of the world.
Langues :	Anglais (eng)
Mots-clés :	Production agricole  Céréale  Alimentation humaine  Nutrition  Evaluation
Index. décimale :	633.1 Céréales
Résumé :	The purpose of this paper is not to inform that African agricultural statistics are defective or madequate / thing which is already knew. The purpose is rather to indicate some of the fundamental conditions which make the statistical evaluation of the national food supplies in Africa even more difficult than is other regions of the world.
Note de contenu :	The purpose of this paper is not to inform that African agricultural statistics are defective or madequate / thing which is already knew. The purpose is rather to indicate some of the fundamental conditions which make the statistical evaluation of the national food supplies in Africa even more difficult than is other regions of the world.

Basic statistical problems in evaluating Africa's food study [texte imprimé] / Gibbsons, C. A.  . -  Economic Research Service/U.S. Department of Agriculture . - Economic Research Service/U.S. Department of Agriculture, 1967.
ISSN : CI-04652
The purpose of this paper is not to inform that African agricultural statistics are defective or madequate / thing which is already knew. The purpose is rather to indicate some of the fundamental conditions which make the statistical evaluation of the national food supplies in Africa even more difficult than is other regions of the world.
Langues : Anglais (eng)

Mots-clés :	Production agricole  Céréale  Alimentation humaine  Nutrition  Evaluation
Index. décimale :	633.1 Céréales
Résumé :	The purpose of this paper is not to inform that African agricultural statistics are defective or madequate / thing which is already knew. The purpose is rather to indicate some of the fundamental conditions which make the statistical evaluation of the national food supplies in Africa even more difficult than is other regions of the world.
Note de contenu :	The purpose of this paper is not to inform that African agricultural statistics are defective or madequate / thing which is already knew. The purpose is rather to indicate some of the fundamental conditions which make the statistical evaluation of the national food supplies in Africa even more difficult than is other regions of the world.