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Formland degradation: environmental consequence of the food - People problem / Bente, P. F.
Titre : Formland degradation: environmental consequence of the food - People problem Type de document : texte imprimé Auteurs : Bente, P. F. Mention d'édition : CEQ Editeur : CEQ Année de publication : 1977 ISBN/ISSN/EAN : CI-03584 Note générale : This report is a communication of Mister Peul F, senior staff member during the US water ressources council, stayed in place the 17 january 1977 at the United Stated. It consists to there parts. Part 1 gives througgh introduction the emergence of a new global program, the purpose of this report and source of information. Part 2 treats of the spectrre of farmland degradation by evoking observation of United Sates emphassies, the sad experiences of the United States and the selected experiences of other countries. Part 3 presents the driving force behind farmland degradation. Langues : Anglais (eng) Mots-clés : Dégradation du sol Environnement Desertification Production alimentaire Erosion Sol Production agricole Deforestation Terre arable Index. décimale : 631.45 Erosion et lutte anti-érosion 631.46 Résumé : This report is a communication of Mister Peul F, senior staff member during the US water ressources council, stayed in place the 17 january 1977 at the United Stated. It consists to there parts. Part 1 gives througgh introduction the emergence of a new global program, the purpose of this report and source of information. Part 2 treats of the spectrre of farmland degradation by evoking observation of United Sates emphassies, the sad experiences of the United States and the selected experiences of other countries. Part 3 presents the driving force behind farmland degradation. Note de contenu : This report is a communication of Mister Peul F, senior staff member during the US water ressources council, stayed in place the 17 january 1977 at the United Stated. It consists to there parts. Part 1 gives througgh introduction the emergence of a new global program, the purpose of this report and source of information. Part 2 treats of the spectrre of farmland degradation by evoking observation of United Sates emphassies, the sad experiences of the United States and the selected experiences of other countries. Part 3 presents the driving force behind farmland degradation. Formland degradation: environmental consequence of the food - People problem [texte imprimé] / Bente, P. F. . - CEQ . - CEQ, 1977.
ISSN : CI-03584
This report is a communication of Mister Peul F, senior staff member during the US water ressources council, stayed in place the 17 january 1977 at the United Stated. It consists to there parts. Part 1 gives througgh introduction the emergence of a new global program, the purpose of this report and source of information. Part 2 treats of the spectrre of farmland degradation by evoking observation of United Sates emphassies, the sad experiences of the United States and the selected experiences of other countries. Part 3 presents the driving force behind farmland degradation.
Langues : Anglais (eng)
Mots-clés : Dégradation du sol Environnement Desertification Production alimentaire Erosion Sol Production agricole Deforestation Terre arable Index. décimale : 631.45 Erosion et lutte anti-érosion 631.46 Résumé : This report is a communication of Mister Peul F, senior staff member during the US water ressources council, stayed in place the 17 january 1977 at the United Stated. It consists to there parts. Part 1 gives througgh introduction the emergence of a new global program, the purpose of this report and source of information. Part 2 treats of the spectrre of farmland degradation by evoking observation of United Sates emphassies, the sad experiences of the United States and the selected experiences of other countries. Part 3 presents the driving force behind farmland degradation. Note de contenu : This report is a communication of Mister Peul F, senior staff member during the US water ressources council, stayed in place the 17 january 1977 at the United Stated. It consists to there parts. Part 1 gives througgh introduction the emergence of a new global program, the purpose of this report and source of information. Part 2 treats of the spectrre of farmland degradation by evoking observation of United Sates emphassies, the sad experiences of the United States and the selected experiences of other countries. Part 3 presents the driving force behind farmland degradation. Réservation
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