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World food and nutrition study : The potential contributions of research
Titre : World food and nutrition study : The potential contributions of research Type de document : texte imprimé Mention d'édition : NAS Editeur : NAS Année de publication : 1977 ISBN/ISSN/EAN : 309026288 Note générale : The world food system is not working adequately for either poor or rich countrie. Largeand increasing numbers of people are hungry and malnourished. This report is in three parts. The chapter 1 presents an analysis of the world wood and nutrition in all of its complexity and points out the special role that accelerated research and development can play in resolution of the problems second part contains a carefully evaluated listing of the most promising areas of research and development based upon studies made by 12 teams of experts. The last party offer recommendation concerning the mechanisms for getting the job done. Langues : Anglais (eng) Mots-clés : Besoin alimentaire homme Nutrition Recherche developpement Politique alimentaire Alimentation mondiale Contribution de la recherche Index. décimale : 363.8 Approvisionnement en nourriture : classer ici les ouvrages généraux sur la faim en tant que problème social Résumé : The world food system is not working adequately for either poor or rich countrie. Largeand increasing numbers of people are hungry and malnourished. This report is in three parts. The chapter 1 presents an analysis of the world wood and nutrition in all of its complexity and points out the special role that accelerated research and development can play in resolution of the problems second part contains a carefully evaluated listing of the most promising areas of research and development based upon studies made by 12 teams of experts. The last party offer recommendation concerning the mechanisms for getting the job done. Note de contenu : The world food system is not working adequately for either poor or rich countrie. Largeand increasing numbers of people are hungry and malnourished. This report is in three parts. The chapter 1 presents an analysis of the world wood and nutrition in all of its complexity and points out the special role that accelerated research and development can play in resolution of the problems second part contains a carefully evaluated listing of the most promising areas of research and development based upon studies made by 12 teams of experts. The last party offer recommendation concerning the mechanisms for getting the job done. World food and nutrition study : The potential contributions of research [texte imprimé] . - NAS . - NAS, 1977.
ISSN : 309026288
The world food system is not working adequately for either poor or rich countrie. Largeand increasing numbers of people are hungry and malnourished. This report is in three parts. The chapter 1 presents an analysis of the world wood and nutrition in all of its complexity and points out the special role that accelerated research and development can play in resolution of the problems second part contains a carefully evaluated listing of the most promising areas of research and development based upon studies made by 12 teams of experts. The last party offer recommendation concerning the mechanisms for getting the job done.
Langues : Anglais (eng)
Mots-clés : Besoin alimentaire homme Nutrition Recherche developpement Politique alimentaire Alimentation mondiale Contribution de la recherche Index. décimale : 363.8 Approvisionnement en nourriture : classer ici les ouvrages généraux sur la faim en tant que problème social Résumé : The world food system is not working adequately for either poor or rich countrie. Largeand increasing numbers of people are hungry and malnourished. This report is in three parts. The chapter 1 presents an analysis of the world wood and nutrition in all of its complexity and points out the special role that accelerated research and development can play in resolution of the problems second part contains a carefully evaluated listing of the most promising areas of research and development based upon studies made by 12 teams of experts. The last party offer recommendation concerning the mechanisms for getting the job done. Note de contenu : The world food system is not working adequately for either poor or rich countrie. Largeand increasing numbers of people are hungry and malnourished. This report is in three parts. The chapter 1 presents an analysis of the world wood and nutrition in all of its complexity and points out the special role that accelerated research and development can play in resolution of the problems second part contains a carefully evaluated listing of the most promising areas of research and development based upon studies made by 12 teams of experts. The last party offer recommendation concerning the mechanisms for getting the job done. Réservation
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